Updated: August 2026 • Verified v1.2

Kitchen Cooking & Baking Unit Converter

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Volume Ratios: 1 Cup = 16 Tbsp = 48 Tsp = 8 Fl Oz = 236.588 mL; Temp: °C = (°F - 32) * 5/9
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Understanding Your Results

Calculates synchronized conversions for Cups, Tablespoons (tbsp), Teaspoons (tsp), Fluid Ounces (fl oz), Milliliters (ml), Liters (L), and oven temperatures (°F, °C, Gas Mark).

Practical Guidance & Next Steps

1 US Cup equals 16 Tablespoons, 48 Teaspoons, 8 Fluid Ounces, or approximately 237 milliliters.

What is this?

A culinary measurement utility that translates cooking volumes and oven baking temperatures across US and metric units.

How does it work?

1. Select category (Liquid & Dry Volume vs Oven Temperature). 2. Enter quantity and base unit (Cups, Tbsp, Tsp, Fl Oz, mL, Liters). 3. View instant conversions across all equivalent units and copy with 1 click.

Why use it?

Bakes and cooks with precision when translating between American and European recipe measurements.

Technical Scope & Calculation Limitations

Uses standard US customary and metric liquid volume conversions.

Frequently Asked Questions

There are exactly 16 tablespoons in 1 US cup (or 48 teaspoons).
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